Two blends. One promise:
makes what you make better.
Shop Tio Ernesto’s
$10.99
A savory mix of garlic, black pepper, granulated onion, oregano, parsley, turmeric, paprika, sea salt and cumin, built for everyday cooking. Steady, familiar, and never trying too hard.
Great on chicken, pork, seafood, vegetables — really, anything that could use a little more flavor.
The blend that started it all
Classic
Classic with a little more zing
$10.99
The same traditional Cuban base with a little kick. Not enough to take over. Just enough to remind you it’s there.
However you use it, does the same thing every time: it “Makes What You Make Better”.
Fuego
Low sodium. Low sugar. No compromise on flavor. Both blends are made with real spices — nothing you can’t pronounce — so they’re an easy addition to the way you already cook.
Not sure which one to start with?
Why People Keep
Coming Back
Classic is the everyday go-to. Fuego is for when you want a little more kick. Most people end up with both.
